Experience Required
2 Years
Salary Range
100,000-150,000PKR
Career Level
Non-Managerial
Required Qualifications
Bachelor's degree in Hospitality Management, Business Administration, or a related field, with at least 2 years of managerial experience in a restaurant or hospitality setting
Job Description
Job Description:
Maryam Hotpot is delievered china tradional food point, and explore the menu with pakistani. We are seeking an experienced Evening Restaurant Manager to oversee operations and enhance customer experience in our in-house dining facility.
Responsibilities:
- Manage evening restaurant operations, ensuring high service standards and customer satisfaction.
- Supervise staff, including hiring, training, and performance evaluations.
- Collaborate with kitchen staff to ensure quality food service and menu accuracy.
- Maintain inventory controls and budget management.
- Address customer complaints and feedback promptly.
- Enforce health and safety regulations within the restaurant.
Requirements & Skills
- Proven experience in restaurant management, preferably in a logistics or supply chain context.
- Strong leadership and team management abilities.
- Excellent communication and interpersonal skills.
- Proficiency in inventory management and cost control.
- Ability to work in a fast-paced environment and handle operational challenges.
- Strong leadership and team management abilities.
- Excellent communication and interpersonal skills.
- Proficiency in inventory management and cost control.
- Ability to work in a fast-paced environment and handle operational challenges.
Benefits & Perks
GratuityIncentive Bonus
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