Barista

1. Preparing and serving drinks

Baristas make a variety of hot and cold drinks, including coffee, tea, espresso, and cappuccino. They may also serve food like baked goods, sandwiches, and salads.

2. Interacting with customers

Baristas greet customers, understand their preferences, and educate them about the menu. They may also offer suggestions and get to know regular customers.

3. Maintaining a clean and organized work area

Baristas clean and sanitize equipment, dishes, utensils, and work areas. They also ensure that the customer service stations and seating areas are clean.

4. Handling cash and payments

Baristas record sales, operate cash registers, and collect payments by cash or credit card.

5. Stocking and ordering supplies

Baristas keep track of inventory, order supplies, and restock items like milk, sugar, and coffee lids.

6. Following health and safety guidelines

Baristas adhere to hygiene standards, including proper handwashing and the use of gloves.

Bartending

Bar Management

Drinks Preparation

Hot and Cold Beverages