Experience Required
5 Years
Salary Range
70,000-150,000PKR
Career Level
Manager
Required Qualifications
Food Technologist / Food Science & Technology
Job Description
- Plans, directs and controls all activities for the Quality & Production function within the plant.
- Develop and implement effective quality and food safety systems.
- Monitors product and process activities including plant sanitation and good manufacturing practices to ensure conformance to Dairy and regulatory standards.
- Tracks trends, develops preventative systems and solutions, and takes appropriate corrective actions as necessary when issues aris
Requirements & Skills
- Bachelor Of Science in Food Science, Dairy Science or Related Curriculum
- 10 Years of Quality Assurance and Manufacturing Experience in The Food or Dairy Industry With At Least 5 Of Those Years In A Management Role.
- Must Have Knowledge of Pasteurized Milk and Yogurt with dairy Microbiology.
- Advanced Knowledge of Quality Assurance Processes and Methods, Preferably in A Dairy or Food Industry Setting
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